Pasticcini

Isgro's original spin on the traditional, almond-based Sicilian pastry. Pasticcini start with a mini butter tart shell thats filled with raspberry jam and almond paste before being rolled in toasted almond slices. The result is a cookie-tart combo that's intensely nutty, perfectly sweet, chewy on the inside, and slightly crispy on the outside. Available in 1 lb increments.